Saturday, February 12, 2005

keeping a holy lent


Fr. Frank Logue at King of Peace Church in Georgia has provided helpful information about the season of Lent, and offers suggestions on how to use Lent profitably. Here is the link.

"The custom is to mark the season of Lent by giving up some things and taking on others. Both can serve to mark the season as a holy time of preparation. Some examples of things people give up for Lent include sweets, meat for all or some meals, and alcohol. In most cases, giving up something for Lent can be made more meaningful by using the money or time for another purpose. For example, meal times on fast days could be spent in prayer. Another example is that if you give up meat during Lent, the extra money that would go to meat dishes can be given to a group, such as World Vision, which works to end hunger worldwide. Some things added during Lent are daily Bible reading, fasting on Fridays, times of prayer, taking a course of study related in some way to spirituality.

Note that the season of Lent is forty days plus the six Sundays. This is because Sundays are celebrations of Jesus’ resurrection and are always an appropriate day to lessen the restrictions of Lent. So that if you have, for example, given up chocolate for Lent, you could indulge in a weekly candy bar on Sunday.

Lent is also an especially appropriate time for the sacrament of confession. While confession to a priest is not required to receive God’s forgiveness, it can be a meaningful rite of reconciliation to God."

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